On Sunday, Uruguayans celebrated Grandparents day. Most of our students spent the weekend with their extended families, enjoying the traditions of family and friends.
Today we went back to school and our kids were busy cooking. They made "empanadas" and "alfajores". Marina, the teacher who helped them to make these delicious dishes was impressed by how well NMH students cooked and cleaned and how much they enjoyed the activity.
Here are some pics of our workshop. The kids also take with them the recipes and they've promised to make empanadas and alfajores when we are back at school!